Sweet & Spicy Bacon Wrapped Chicken

istockphoto_11466719-lady-chef1Welcome To Christy’s Kitchen

Earlier this week I decided it was time to actually cook something for dinner instead of just throwing something from a package into the oven (this lil guy inside me is making me very lazy). So I decided to try a twist on something I already knew Sean would like. Sweet & Spicy Bacon Wrapped Chicken!! YUMMY!!!!!1450059_10152027925837392_1906805361_n


4 chicken breasts cut in thirds (12 pieces)
12 Bacon slices
salt and pepper to taste
garlic powder
chili powder
brown sugar
  1. Turn oven on to 400 degrees
  2. Mix garlic and chili powder with salt & pepper in one bowl, then have another bowl with just your brown sugar waiting on the sidelines
  3. Cut each breast into 3 pieces then season all the chicken with the seasoning (This is done to taste so if you like it spicy add more if not add less)
  4. Wrap bacon slice around seasoned chicken then roll in brown sugar (Warning don’t over do it with the sugar or you will have very sweet chicken)
  5. Place wrapped chicken in a pre-sprayed oven proof dish
  6. Cook in oven for 40 to 60 minutes (Make sure chicken is fully cooked and bacon looks nice and brown)
That’s it a simple yet delicious dinner that would be served great with veggies and mashed potatoes

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